ISBN: 978-81-971115-0-1
Authors: Prof. Durga Madhab Mahapatra, Dr. Sujata M. Kasabe, Dr. P. Vimala
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Book Description
Food Chemistry, where science meets gastronomy to unravel the mysteries behind what we eat. In this book, we embark on a flavorful journey through the intricate chemistry that underpins the foods we consume every day, exploring their composition, transformation, and sensory properties.
Food is not merely sustenance; it is a reflection of culture, history, and innovation. Behind every meal lies a complex interplay of chemical reactions, molecular structures, and sensory perceptions that shape our culinary experiences. From the crispness of an apple to the aroma of freshly baked bread, the nuances of flavor and texture are orchestrated by the intricate dance of molecules.
In these pages, we delve into the fundamental principles of Food Chemistry, illuminating the molecular architecture of carbohydrates, proteins, lipids, vitamins, and minerals that form the building blocks of our diets. Through vivid illustrations and engaging narratives, we demystify the chemical processes that occur during food preparation, preservation, and digestion, shedding light on the science behind the stove and the secrets of the pantry.
Moreover, we explore the role of Food Chemistry in addressing contemporary challenges such as food safety, sustainability, and nutritional quality. As the global population grows and dietary preferences evolve, the need for innovative solutions to enhance the safety, availability, and nutritional value of our food supply becomes increasingly urgent.
In this book, we bridge the gap between science and cuisine, offering readers a deeper appreciation for the artistry and science behind the foods we love. Whether you are a seasoned chef, a curious food enthusiast, or a budding scientist, there is something for everyone to savor in the rich tapestry of Food Chemistry.
As we embark on this gastronomic odyssey, let us embrace the spirit of discovery and curiosity that drives scientific inquiry and culinary creativity. Together, let us uncover the hidden wonders of the kitchen laboratory and unlock the secrets of the sensory symphony that tantalizes our taste buds and nourishes our bodies.